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  • Format: ePub

Scotch or Irish?
Bourbon or rye?
However you like your whisky, this book is a masterful blend of history, terminology, tips and memorable quips. Topped up with dozens of recipes to suit any whisky lover's palate - from classic cocktails to Scotch-imbued fudge and smoky bourbon glaze - this neat little miscellany will deepen your appreciation of this superlative spirit.

  • Geräte: eReader
  • mit Kopierschutz
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  • Größe: 0.53MB
Produktbeschreibung
Scotch or Irish?

Bourbon or rye?

However you like your whisky, this book is a masterful blend of history, terminology, tips and memorable quips. Topped up with dozens of recipes to suit any whisky lover's palate - from classic cocktails to Scotch-imbued fudge and smoky bourbon glaze - this neat little miscellany will deepen your appreciation of this superlative spirit.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Tom Hay is a writer and tree surgeon with a passion for spirits and sailing. His ideal day would be spent on a distillery tour in the Highlands, followed by a cosy evening by a roaring fire with a wee dram on the rocks. He lives with his wife and two rescue greyhounds.