The Mushroom, Edible and Otherwise (eBook, ePUB) - Hard, Miron Elisha
1,99 €
inkl. MwSt.
Sofort per Download lieferbar
  • Format: ePub

In 'The Mushroom, Edible and Otherwise' by Miron Elisha Hard, readers are taken on a comprehensive journey through the world of mushrooms, exploring both their culinary and poisonous varieties. Hard's writing style is both informative and engaging, providing in-depth knowledge on the various types of mushrooms while also delving into the historical and cultural significance of these fungi. The book is filled with fascinating anecdotes and scientific explanations, making it a must-read for anyone interested in mycology. Hard's work stands out in the literary context as a valuable resource for…mehr

Andere Kunden interessierten sich auch für
Produktbeschreibung
In 'The Mushroom, Edible and Otherwise' by Miron Elisha Hard, readers are taken on a comprehensive journey through the world of mushrooms, exploring both their culinary and poisonous varieties. Hard's writing style is both informative and engaging, providing in-depth knowledge on the various types of mushrooms while also delving into the historical and cultural significance of these fungi. The book is filled with fascinating anecdotes and scientific explanations, making it a must-read for anyone interested in mycology. Hard's work stands out in the literary context as a valuable resource for both amateur and professional mycologists alike. Miron Elisha Hard, a renowned mycologist and expert on mushrooms, brings a wealth of knowledge and experience to 'The Mushroom, Edible and Otherwise'. His passion for fungi and dedication to educating others shines through in this meticulously researched book. Hard's background in the field of mycology gives him a unique perspective on the subject matter, making him a trusted authority in the scientific community. I highly recommend 'The Mushroom, Edible and Otherwise' to anyone seeking a comprehensive guide to mushrooms. Whether you're a novice enthusiast or a seasoned professional, Hard's book will provide valuable insights into the world of fungi and leave you with a newfound appreciation for these often overlooked organisms.
Autorenporträt
Miron Elisha Hard was an author known for his work on natural history, with a particular focus on mycology, the branch of biology concerned with the study of fungi. Born in the mid-eighteenth century, his place within literature is relatively niche, primarily focused on the initial burgeoning interest in fungal flora. His most noted contribution to literary works is 'The Mushroom, Edible and Otherwise,' a comprehensive treatise on fungi which provides insights into both the culinary and ecological significance of mushrooms. With a scholarly approach, the book demonstrates Hard's considerable expertise in the field, as well as his ability to communicate complex mycological concepts to the general reader. Through a combination of vivid descriptions and scientific detail, Hard's book remains a relevant resource for those interested in foraging, cooking, or studying mushrooms. It stands as a testament to his lifelong pursuit of understanding and disseminating knowledge about the fungal kingdom. Hard's literary style is characterized by meticulous research, accessibility, and a clear passion for the natural world, traits which have cemented his place in the canon of natural history literature.