The Origins and Spread of Domestic Plants in Southwest Asia and Europe (eBook, PDF)
Redaktion: Colledge, Sue; Conolly, James
38,95 €
38,95 €
inkl. MwSt.
Sofort per Download lieferbar
19 °P sammeln
38,95 €
Als Download kaufen
38,95 €
inkl. MwSt.
Sofort per Download lieferbar
19 °P sammeln
Jetzt verschenken
Alle Infos zum eBook verschenken
38,95 €
inkl. MwSt.
Sofort per Download lieferbar
Alle Infos zum eBook verschenken
19 °P sammeln
The Origins and Spread of Domestic Plants in Southwest Asia and Europe (eBook, PDF)
Redaktion: Colledge, Sue; Conolly, James
- Format: PDF
- Merkliste
- Auf die Merkliste
- Bewerten Bewerten
- Teilen
- Produkt teilen
- Produkterinnerung
- Produkterinnerung
Bitte loggen Sie sich zunächst in Ihr Kundenkonto ein oder registrieren Sie sich bei
bücher.de, um das eBook-Abo tolino select nutzen zu können.
Hier können Sie sich einloggen
Hier können Sie sich einloggen
Sie sind bereits eingeloggt. Klicken Sie auf 2. tolino select Abo, um fortzufahren.
Bitte loggen Sie sich zunächst in Ihr Kundenkonto ein oder registrieren Sie sich bei bücher.de, um das eBook-Abo tolino select nutzen zu können.
Leading scholars demonstrate the importance of archaeobotanical evidence in the understanding of the spread of agriculture in southwest Asia and Europe.
- Geräte: PC
- mit Kopierschutz
- eBook Hilfe
- Größe: 10.86MB
Andere Kunden interessierten sich auch für
- The Origins and Spread of Domestic Plants in Southwest Asia and Europe (eBook, ePUB)38,95 €
- Brian FaganPeople of the Earth (eBook, PDF)154,95 €
- Maxine E. McBrinnArchaeology of the Southwest (eBook, PDF)51,95 €
- Networks and the Spread of Ideas in the Past (eBook, PDF)41,95 €
- Brian M. FaganPeople of the Earth (eBook, PDF)115,95 €
- Sharon R SteadmanArchaeology of Domestic Architecture and the Human Use of Space (eBook, PDF)41,95 €
- Perspectives on the Archaeology of Pipes, Tobacco and other Smoke Plants in the Ancient Americas (eBook, PDF)113,95 €
-
-
-
Leading scholars demonstrate the importance of archaeobotanical evidence in the understanding of the spread of agriculture in southwest Asia and Europe.
Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.
Produktdetails
- Produktdetails
- Verlag: Taylor & Francis
- Seitenzahl: 462
- Erscheinungstermin: 16. Juni 2016
- Englisch
- ISBN-13: 9781315417608
- Artikelnr.: 45260548
- Verlag: Taylor & Francis
- Seitenzahl: 462
- Erscheinungstermin: 16. Juni 2016
- Englisch
- ISBN-13: 9781315417608
- Artikelnr.: 45260548
- Herstellerkennzeichnung Die Herstellerinformationen sind derzeit nicht verfügbar.
Sue Colledge, James Conolly
1: Diverse origins: regional contributions to the genesis of farming; 2:
The adoption of farming and the beginnings of the Neolithic in the
Euphrates valley: cereal exploitation between the 12th and 8th millennia
cal BC; 3: East of Eden? A consideration of neolithic crop spectra in the
eastern Fertile Crescent and beyond; 4: A review and synthesis of the
evidence for the origins of farming on Cyprus and Crete; 5: Transitions to
agriculture in the Aegean: the archaeobotanical evidence; 6:
Archaeobotanical data from the early Neolithic of Bulgaria; 7: The spread
of cultivated plants in the region between the Carpathians and Dniester,
6th-4th millennia cal BC; 8: Seed and fruit remains associated with
neolithic origins in the Carpathian Basin; 9: Neolithic agriculture in
Italy: an update of archaeobotanical data with particular emphasis on
northern settlements; 10: Crop evolution: new evidence from the Neolithic
of west Mediterranean Europe; 11: Early agriculture in central and southern
Spain; 12: First farmers along the coast of the Bay of Biscay; 13: Early
agriculture and subsistence in Austria: a review of neolithic plant
records; 14: Neolithic plant economies in the northern Alpine Foreland from
5500-3500 cal BC; 15: Archaeobotanical perspectives on the beginning of
agriculture north of the Alps; 16: Early farming in Slovakia: an
archaeobotanical perspective; 17: Early neolithic agriculture in south
Poland as reconstructed from archaeobotanical plant remains; 18: Neolithic
plant husbandry in the Kujawy region of central Poland; 19: Nature or
culture? Cereal crops raised by neolithic farmers on Dutch loess soils; 20:
The plant remains from the Neolithic Funnel Beaker site of Wangels in
Holsatia, northern Germany 1; 21: Exploitation of plant resources in the
Mesolithic and Neolithic of southern Scandinavia: from gathering to
harvesting; 22: Reconsidering the evidence: towards an understanding of the
social contexts of subsistence production in neolithic Britain; 23: On the
importance of cereal cultivation in the British Neolithic
The adoption of farming and the beginnings of the Neolithic in the
Euphrates valley: cereal exploitation between the 12th and 8th millennia
cal BC; 3: East of Eden? A consideration of neolithic crop spectra in the
eastern Fertile Crescent and beyond; 4: A review and synthesis of the
evidence for the origins of farming on Cyprus and Crete; 5: Transitions to
agriculture in the Aegean: the archaeobotanical evidence; 6:
Archaeobotanical data from the early Neolithic of Bulgaria; 7: The spread
of cultivated plants in the region between the Carpathians and Dniester,
6th-4th millennia cal BC; 8: Seed and fruit remains associated with
neolithic origins in the Carpathian Basin; 9: Neolithic agriculture in
Italy: an update of archaeobotanical data with particular emphasis on
northern settlements; 10: Crop evolution: new evidence from the Neolithic
of west Mediterranean Europe; 11: Early agriculture in central and southern
Spain; 12: First farmers along the coast of the Bay of Biscay; 13: Early
agriculture and subsistence in Austria: a review of neolithic plant
records; 14: Neolithic plant economies in the northern Alpine Foreland from
5500-3500 cal BC; 15: Archaeobotanical perspectives on the beginning of
agriculture north of the Alps; 16: Early farming in Slovakia: an
archaeobotanical perspective; 17: Early neolithic agriculture in south
Poland as reconstructed from archaeobotanical plant remains; 18: Neolithic
plant husbandry in the Kujawy region of central Poland; 19: Nature or
culture? Cereal crops raised by neolithic farmers on Dutch loess soils; 20:
The plant remains from the Neolithic Funnel Beaker site of Wangels in
Holsatia, northern Germany 1; 21: Exploitation of plant resources in the
Mesolithic and Neolithic of southern Scandinavia: from gathering to
harvesting; 22: Reconsidering the evidence: towards an understanding of the
social contexts of subsistence production in neolithic Britain; 23: On the
importance of cereal cultivation in the British Neolithic
1: Diverse origins: regional contributions to the genesis of farming; 2:
The adoption of farming and the beginnings of the Neolithic in the
Euphrates valley: cereal exploitation between the 12th and 8th millennia
cal BC; 3: East of Eden? A consideration of neolithic crop spectra in the
eastern Fertile Crescent and beyond; 4: A review and synthesis of the
evidence for the origins of farming on Cyprus and Crete; 5: Transitions to
agriculture in the Aegean: the archaeobotanical evidence; 6:
Archaeobotanical data from the early Neolithic of Bulgaria; 7: The spread
of cultivated plants in the region between the Carpathians and Dniester,
6th-4th millennia cal BC; 8: Seed and fruit remains associated with
neolithic origins in the Carpathian Basin; 9: Neolithic agriculture in
Italy: an update of archaeobotanical data with particular emphasis on
northern settlements; 10: Crop evolution: new evidence from the Neolithic
of west Mediterranean Europe; 11: Early agriculture in central and southern
Spain; 12: First farmers along the coast of the Bay of Biscay; 13: Early
agriculture and subsistence in Austria: a review of neolithic plant
records; 14: Neolithic plant economies in the northern Alpine Foreland from
5500-3500 cal BC; 15: Archaeobotanical perspectives on the beginning of
agriculture north of the Alps; 16: Early farming in Slovakia: an
archaeobotanical perspective; 17: Early neolithic agriculture in south
Poland as reconstructed from archaeobotanical plant remains; 18: Neolithic
plant husbandry in the Kujawy region of central Poland; 19: Nature or
culture? Cereal crops raised by neolithic farmers on Dutch loess soils; 20:
The plant remains from the Neolithic Funnel Beaker site of Wangels in
Holsatia, northern Germany 1; 21: Exploitation of plant resources in the
Mesolithic and Neolithic of southern Scandinavia: from gathering to
harvesting; 22: Reconsidering the evidence: towards an understanding of the
social contexts of subsistence production in neolithic Britain; 23: On the
importance of cereal cultivation in the British Neolithic
The adoption of farming and the beginnings of the Neolithic in the
Euphrates valley: cereal exploitation between the 12th and 8th millennia
cal BC; 3: East of Eden? A consideration of neolithic crop spectra in the
eastern Fertile Crescent and beyond; 4: A review and synthesis of the
evidence for the origins of farming on Cyprus and Crete; 5: Transitions to
agriculture in the Aegean: the archaeobotanical evidence; 6:
Archaeobotanical data from the early Neolithic of Bulgaria; 7: The spread
of cultivated plants in the region between the Carpathians and Dniester,
6th-4th millennia cal BC; 8: Seed and fruit remains associated with
neolithic origins in the Carpathian Basin; 9: Neolithic agriculture in
Italy: an update of archaeobotanical data with particular emphasis on
northern settlements; 10: Crop evolution: new evidence from the Neolithic
of west Mediterranean Europe; 11: Early agriculture in central and southern
Spain; 12: First farmers along the coast of the Bay of Biscay; 13: Early
agriculture and subsistence in Austria: a review of neolithic plant
records; 14: Neolithic plant economies in the northern Alpine Foreland from
5500-3500 cal BC; 15: Archaeobotanical perspectives on the beginning of
agriculture north of the Alps; 16: Early farming in Slovakia: an
archaeobotanical perspective; 17: Early neolithic agriculture in south
Poland as reconstructed from archaeobotanical plant remains; 18: Neolithic
plant husbandry in the Kujawy region of central Poland; 19: Nature or
culture? Cereal crops raised by neolithic farmers on Dutch loess soils; 20:
The plant remains from the Neolithic Funnel Beaker site of Wangels in
Holsatia, northern Germany 1; 21: Exploitation of plant resources in the
Mesolithic and Neolithic of southern Scandinavia: from gathering to
harvesting; 22: Reconsidering the evidence: towards an understanding of the
social contexts of subsistence production in neolithic Britain; 23: On the
importance of cereal cultivation in the British Neolithic