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  • Format: ePub

The idea behind The Substitute Cook comes from my habit of constantly changing recipes, removing or adding ingredients as I please. This collection has my most favorite recipes and some I have never made the same way twice. My goal is to give you simple recipes with suggestions on how you can change each to suit your own tastes. Each recipe uses common ingredients and cooking techniques that even beginning chefs can master. I hope you'll make some and try your own hand at being The Substitute Cook.

  • Geräte: eReader
  • ohne Kopierschutz
  • eBook Hilfe
  • Größe: 2.74MB
Produktbeschreibung
The idea behind The Substitute Cook comes from my habit of constantly changing recipes, removing or adding ingredients as I please. This collection has my most favorite recipes and some I have never made the same way twice. My goal is to give you simple recipes with suggestions on how you can change each to suit your own tastes. Each recipe uses common ingredients and cooking techniques that even beginning chefs can master. I hope you'll make some and try your own hand at being The Substitute Cook.

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Julie Nischan is a country girl who was taught on the family farm that no matter what you do, put your best effort into it. She loves writing, cooking and baking, her pets and her husband. (Not necessarily in that order!) She also enjoys spending time with her friends and making people laugh. MISSPENT-My life in retail was her first book, The Substitute Cook is her second book, and she has no intention of stopping now!