Phillippa Cheifitz

The Supper Club (eBook, ePUB)

• Format: ePub

Produktbeschreibung

A collection of easy-to-follow recipes for every occasion. Well-known food writer Phillippa Cheifitz and a group of friends get together regularly for supper, sharing the preparation and creation of the meal. Each couple submits a 4-course menu and they vote to decide which choices will make the most memorable meal for the season or occasion. These fabulous feasts are the inspiration for the over 90 recipes in the The Supper Club. There's something for everyone, from starters such as Lemon olives, Aubergine confit, and Feta and phyllo appetizers, to mains like Crumbled lamb pie, Lemon-poached fish with fennel, Sticky chicken wings, and Mushroom ragout, Desserts include Nectarine almond tarts, Warm ricotta cheesecake with hot cherry sauce, and Mocha semifreddo.

---

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, D ausgeliefert werden.

Produktdetails

• Verlag: Bonnier Books UK
• Seitenzahl: 176
• Erscheinungstermin: 1. Oktober 2015
• Englisch
• ISBN-13: 9781432306694
• Artikelnr.: 43833370

Autorenporträt

Phillippa Cheifitz is a well-known Cape Town-based food writer who currently contributes to Woolworths TASTE magazine. Her other cookbooks published by Struik Lifestyle include Monday to Sunday, Cape Town Food, Seasons, and Day to Day. She has also published Easy, South Africa Eats and Lazy Days and contributed to Woolworths TASTE The Cookbook.