Dennis Wildberger

The X-Rated Drink Book - Adult Content - You've Been Warned (eBook, ePUB)

• Format: ePub

Produktbeschreibung

Mixing drinks isn't that hard. You buy the ingredients, follow the directions, pour the right measurements, and you're done. At the end of this book are some simple bartending tips and a few pictures. If you are a moron, then maybe you should let someone else be the bartender.

If you think you can handle it, this book contains recipes with risqué titles, and a few with some X-rated ingredients. All of the recipes included here were given to me by bartenders all over the world. I've tried a few, and a couple in particular had me crawling for the toilet. But don't let my experience jade you. Try them all for yourself. Or make them for your friends. I don't give a fuck. Either way, you drink enough of anything and you're going to get wasted.

And if you are easily offended and have thin skin, close this book right now. I am an equal opportunity offender. I even offend myself sometimes. And don't go boo-hooing to the Internet police; you were warned!

Here is the obligatory part where I tell you not to drink and drive, always find a designated driver, never have sex with farm animals, blah, blah, blah. If you are buying my book, hopefully you know better.

Have a good time, knock back a few, have some laughs, spend quality time with friends, all of that bullshit. Just don't curse me when you're vomiting on your shoes.

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Produktdetails

• Verlag: DocWild Publishing Company
• Erscheinungstermin: 29. März 2019
• Englisch
• ISBN-13: 9781386078791
• Artikelnr.: 55964224

Autorenporträt

Dennis started his career in the restaurant and nightclub industry when he was just 16. Learning the business from the ground up, Dennis quickly realized what "customer service" meant.

At 18, he took a job as a bartender's assistant at an established restaurant. His first assignment was working with John, a 68 year old man who had spent his entire life as a bartender. John, like Dennis, started bartending when he was in his teens, working at a speak-easy during prohibition.

John mentored Dennis, teaching him that working the bar was an art, and the only way to be successful was to know everything you could about your craft. Dennis learned all of the classic cocktail recipes, including some that hadn't been called for in years. In no time, he began working shifts by himself. However, Dennis still had a lot to learn.

The clientele of the restaurant would frequently request a cocktail that Dennis had never heard of. The few cocktail reference books there behind the bar were of little help. Most had only a couple of hundred recipes and rarely had the one that he was looking for. So Dennis would just ask, "Do you know how to make it?" To his relief, most people did. In order to not be stumped again, he began to write the recipes down on 3x5 index cards, storing them in an alphabetical file box for quick reference. As time progressed, that file box grew rapidly.

Dennis eventually moved on, plying his trade at some of the most popular nightclubs in the country. Each club he worked provided the opportunity to expand his cocktail knowledge. As time went by, his drink file expanded to more than 10,000 recipes. Bartenders from restaurants and clubs all over, hearing about his amazing collection, would call Dennis if they needed a recipe that they couldn't find. This "fame" led Dennis into bartender competitions. He won many, including Jose Cuervo's "Best Margarita Contest" and Baltimore's Best Bartender.

Dennis's skill, experience, and knowledge of the bar industry naturally gave him the opportunity to coach and mentor young bartenders, much like John did for him all those years ago.