Traditional Medicines and Natural Products as Preventive and Therapeutic Agents Against COVID-19 (eBook, ePUB)

A Promising Response to the Global Unprecedented Pandemic
Redaktion: Sadeer, Nabeelah Bibi; Efferth, Thomas

• Format: ePub

Produktbeschreibung

Traditional Medicines and Natural Products as Preventive and Therapeutic Agents Against COVID-19: A Promising Response to the Global Unprecedented Pandemic presents comprehensive coverage of the pharmacological effects of natural products on the prevention and treatment of COVID-19. Sections provide traditional medicine approaches and their potential to prevent and treat COVID-19 infection, including traditional Chinese, Ayurvedic, Persian, and Kampo medicine, alongside an overview of nutritional regimens and their therapeutic potential. Other sections cover natural molecules such as flavonoids, saponins, coumarins, alkaloids, terpenes, polysaccharides, and several microbial natural products of relevant action against viruses. Final chapters cover nanotherapeutic approaches. This is a valuable resource for researchers and academics in the fields of herbal medicine, pharmacology, pharmacognosy and for professionals in the pharmaceutical industries and anyone interested in natural products and their application for therapeutic purposes. - Provides a complete overview of how natural products can be used to prevent and combat the COVID-19 virus and its associated complications - Discusses the full extent of what is known to date and provides a thorough view on how herbal medicine can tackle illnesses caused by the COVID-19 pandemic - Presents insights that healthcare and herbal medicine professionals need to prevent, diagnose and treat COVID-19

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Produktdetails

• Verlag: Elsevier Science & Techn.
• Seitenzahl: 400
• Erscheinungstermin: 6. November 2024
• Englisch
• ISBN-13: 9780443187582
• Artikelnr.: 72241831

Inhaltsangabe

PART I: Traditional herbal medicines 1. Traditional medicines and natural products for COVID
19: Potential and limitations 2. Chinese herbal medicines for the treatment of COVID
19 3. Traditional Persian medicine as a holistic therapeutic approach to managing COVID
19 4. Functional foods and food components for the management and prevention of COVID
19 5. The potential of ketogenic dietary therapy in the COVID
19 pandemic 6. Flavonoids as potential inhibitors targeting SARS
CoV
2 7. Saponins as potential inhibitors targeting SARS
CoV
2 PART II: Natural products and Natural product
based new medicinal products 8. Coumarins as potential inhibitors targeting SARS
CoV
2 9. Alkaloids as potential inhibitors targeting SARS
CoV
2 10. Terpenes and terpenoids as potential inhibitors targeting SARS
CoV
2 11. Polysaccharides as potential inhibitors targeting SARS
CoV
2 12. Evaluating microbial products as potential SARS
CoV
2 inhibitors 13. Towards natural polymers and nanoparticles as nanotherapies to combat COVID
19 14. Natural products from mushrooms as versatile therapeutic and preventive inhibitors to COVID
19