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  • Format: ePub

This is the eBook version of the printed book.
This Element is an excerpt from The Truth About Making Smart Decisions (9780132354639) by Robert E. Gunther. Available in print and digital formats.
How to boil knowledge down to its essence--and then act on it!
Michael Pollan boils down his nutritional advice to this: "Eat food. Not too much. Mostly plants." Then, he recommends against eating anything our great-great-grandmother wouldn't have eaten. Pollan offers a simple heuristic that distills three decades of research on food and nutrition into actionable principles. In dealing with…mehr

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Produktbeschreibung
This is the eBook version of the printed book.

This Element is an excerpt from The Truth About Making Smart Decisions (9780132354639) by Robert E. Gunther. Available in print and digital formats.

How to boil knowledge down to its essence--and then act on it!

Michael Pollan boils down his nutritional advice to this: "Eat food. Not too much. Mostly plants." Then, he recommends against eating anything our great-great-grandmother wouldn't have eaten. Pollan offers a simple heuristic that distills three decades of research on food and nutrition into actionable principles. In dealing with complex issues, a simple heuristic for decision making can keep you from being overwhelmed by data....


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Autorenporträt
Robert E. Gunther is coauthor or collaborator on more than 20 books. Among many projects, he served as collaborating writer on Wharton on Making Decisions and coauthored The Wealthy 100, a ranking of the wealthiest Americans since the start of the country. His books have been translated into more than a dozen languages. He has appeared on CNBC's Power Lunch, NPR's Morning Edition, and numerous local and national radio and television programs. His projects also have been featured in The New York Times, Time, USA Today, and Fortune. Gunther's columns or articles have been published in Harvard Business Review, American Heritage, Investor's Business Daily, and The Philadelphia Inquirer.