Danyelle Freeman

Try This (eBook, ePUB)

Traveling the Globe Without Leaving the Table

• Format: ePub

Produktbeschreibung

Witty and charming, Try This is an adventurous and accessible guide to eating out in the twenty-first century, perfect for anyone who loves food but wants to break out of a restaurant rut. From banh mi to bocadillos, spotted dick to soup dumplings, meze to ma po tofu, Try This travels the culinary map as it demystifies unfamiliar foods in sparkling prose that will leave your stomach growling.

From newbie foodies to experienced eaters, there's something in Try This for everyone to discover. In the Restaurant Girl's own words, "I'm writing this book for anyone who's ever looked at a menu and had a question. Anyone who's had a plate put in front of him and wondered what the hell was in it?" Convivial and encouraging, Try This reminds us that eating out is a delicious adventure: "Life is one long feast. Devour it."

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Produktdetails

• Verlag: HarperCollins
• Erscheinungstermin: 7. Juni 2011
• Englisch
• ISBN-13: 9780062092175
• Artikelnr.: 38006804

Autorenporträt

Danyelle Freeman is the founder and editor of restaurantgirl.com, a hip and accessible guide to the hottest restaurants, menus, and chefs around the country. She served as the chief restaurant critic for the New York Daily News for over two years and has been featured in various print and online publications, including the New York Times, the Wall Street Journal, the Los Angeles Times, the New York Post, and Real Simple. A graduate of Harvard College, she lives in New York City.