Water Analysis (eBook, PDF)

A Practical Guide to Physico-Chemical, Chemical and Microbiological Water Examination and Quality Assurance
Redaktion: Fresenius, Wilhelm; Schneider, Wilhelm; Quentin, Karl E. / Übersetzer: Gledhill, A.; Oliver, T. J.; Holland, Richard

• Format: PDF

Produktbeschreibung

In addition to detailed instructions for sampling and immediate analysis, the book provides a concise presentation of both the theoretical background and data evaluation. The analytical methods thus presented can just as easily be applied using simple equipment as well as in the modern laboratory. The book is a bench-top laboratory manual and as such can be used for instruction in laboratory staff training programs. It treats the analysis of organic and inorganic compounds while also dealing with microbiological problems associated with the guidelines for waste, surface and ground water, as well as drinking water quality.

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Produktdetails

• Verlag: Springer Berlin Heidelberg
• Seitenzahl: 804
• Erscheinungstermin: 6. Dezember 2012
• Englisch
• ISBN-13: 9783642726101
• Artikelnr.: 53174269

Autorenporträt

Wilhelm Schneider ist Professor am Institut für Strömungslehre und Wärmeübertragung der Technischen Universität Wien. Er wurde im Laufe seiner wissenschaftlichen Karriere vielfach geehrt, u.a. erhielt er die höchste Auszeichnung der Deutschen Gesellschaft für Luft- und Raumfahrt (DGLR) für seine herausragenden Leistungen in Forschung und Lehre auf dem Gesamtgebiet der Thermofluiddynamik. Besonders seine Forschungsarbeiten zu Über- und Hyperschallströmungen, zur Strahlungsgasdynamik, zu Konvektionsströmungen und zu Strömungen mit Phasenumwandlungen wurden gewürdigt.

Inhaltsangabe

1 Introduction, Sampling, Local Testing, etc..- 1.1 General.- 1.2 Local inspection and sampling of water.- 1.3 Techniques of water sampling.- 1.4 Water sampling in practice.- 1.5 Special instructions for sampling water of various origins and for various investigation purposes.- 1.6 Local investigations (see also 1.7).- 1.7 Local analyses (see also 1.6).- 2 Theoretical Introduction to Selected Methods of Water Analysis (Classic and Instrumental Methods).- 2.1 Concentration processes such as evaporation, distillation, precipitation, coprecipitation, adsorption, ion exchange and extraction.- 2.2 Electrochemical processes of analysis.- 2.3 Spectrophotometry (or photometry).- 2.4 Flame-emission spectrophotometry (FES).- 2.5 Emission spectrum analysis.- 2.6 X-ray Fluorescence Analysis.- 2.7 Atomic Absorption Spectrometry (AAS).- 2.8 Atomic Emission Spectrometry with Inductively Coupled Plasma Excitation (ICP-AES).- 2.9 Fluorescence Spectrometry.- 2.10 Infrared Spectroscopy.- 2.11 Chromatographic methods.- 2.12 Introduction to gas chromatography.- 2.13 Gas-chromatographic headspace analysis (cf. also Chapter 4).- 2.14 High-performance liquid chromatography (HPLC).- 2.15 Ion chromatography.- 2.16 Radiochemical analysis of water samples (Introduction).- 2.17 Enzymatic Analysis.- 3 Inorganic Parameters.- 3.1 Total parameters.- 3.2 Anions.- 3.3 Cations.- 3.4 Trace substances (inorganic) (For ICP-AES determination of 24 elements see Section 3.3.12).- 3.5 Undissociated substances (for H2S see also Sections 3.1 and 3.6).- 3.6 Gaseous Substances.- 3.7 Radioactivity measurements in water (see also Chapter 2).- 4 Organic Parameters.- 4.1 Overall organic parameters.- 4.2 Organic compounds.- 5 Biological Analysis.- 5.1 Significance of biological and ecological investigations when evaluating the quality of flowing water.- 5.2 Microbiological water analysis.- 5.3 Biological toxicity tests.- 6 Evaluation of Analysis Data.- 6.1 Introduction to statistical evaluation.- 6.2 Applications of statistical methods in water analysis.- 6.3 Quality control.- 6.4 Data evaluation.- 6.5 Time-series analyses.- 6.6 Technical advice.- 6.7 Assessment of water analysis findings.- 7 Subject Index.