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Beekeeping and honey production is highly practiced in Nigeria but is consumed only locally due to low production, demand is always higher than supply. This book highlights some major constraints on honey production in a local government in Plateau state which is known to engage in honey production as one of their sources of income. This constraints are majorly tied to poverty and lack of technical know-how. The book sheds more light on ways to mitigate such constraints. The book explains and discusses how honey production can be improved locally and globally. The value of this book is great,…mehr

Produktbeschreibung
Beekeeping and honey production is highly practiced in Nigeria but is consumed only locally due to low production, demand is always higher than supply. This book highlights some major constraints on honey production in a local government in Plateau state which is known to engage in honey production as one of their sources of income. This constraints are majorly tied to poverty and lack of technical know-how. The book sheds more light on ways to mitigate such constraints. The book explains and discusses how honey production can be improved locally and globally. The value of this book is great, not just to the bee- keepers but to everyone that knows the importance of honey.
Autorenporträt
Author is a Botanist and Conservation biologist who has lectured for 9 years at Forestry Research Institute of Nigeria; Federal College of Forestry, Jos, Plateau State Nigeria. She is presently a Ph.D student at the University of Jos, Plateau State, Nigeria.