
Gebundenes Buch
The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
Revised edition
1. November 2011
Random House USA Inc

10,95 €
Sofort per Download lieferbar

6,99 €
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Gebundenes Buch
Die traditionelle italienische Küche. Mit über 200 Rezepten
1999
Droemer/Knaur
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25,99 €
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Gebundenes Buch
Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook]
21. Dezember 2021
Random House USA Inc

27,43 €
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Gebundenes Buch
The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
8. November 2022
Random House USA Inc

Gebundenes Buch
Fast and Easy Recipes for World-Class Breads [A Baking Book]
27. Oktober 2009
Random House USA Inc

Gebundenes Buch
Bakers' secrets for making amazing long-rise loaves at home
15. September 2016
Nourish / Watkins Media Ltd
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Gebundenes Buch
Revised ed
6. September 2016
Ten Speed Press

12,99 €
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Gebundenes Buch
80 easy vegan recipes - cookies, cakes, pizzas, breads, and more
4. Oktober 2018
DK / Dorling Kindersley UK
460392

26,99 €
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Gebundenes Buch
Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia [A Cookbook]
14. Mai 2019
Ten Speed Press

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A War, An Unlikely Bakery, and a Master Class in Bread
4. Oktober 2022
Penguin Putnam Inc

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The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]
27. Oktober 2020
Random House USA Inc
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