A High Low Tide - Gallant, André Joseph
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Oysters are a narrative food: in each shuck and slurp, an eater tastes the place where the animal was raised. But that's just the beginning. André Joseph Gallant uses the bivalve as a jumping of point to tell the story of a changing southeastern coast, the bounty within its waters, and what the future may hold for the area and its fishers.

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Produktbeschreibung
Oysters are a narrative food: in each shuck and slurp, an eater tastes the place where the animal was raised. But that's just the beginning. André Joseph Gallant uses the bivalve as a jumping of point to tell the story of a changing southeastern coast, the bounty within its waters, and what the future may hold for the area and its fishers.
Autorenporträt
ANDRÉ JOSEPH GALLANT is an independent journalist whose writing has appeared in Oxford American, Gravy, Bitter Southerner, the Atlanta Journal-Constitution, Modern Farmer, Southern Cultures, Atlanta Magazine, and Civil Eats. He is the founding editor of Crop Stories, a literary journal exploring farm culture in the American South. He lives in Athens, Georgia.