A High Low Tide - Gallant, André Joseph
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Oysters are a narrative food: in each shuck and slurp, an eater tastes the place where the animal was raised. But that's just the beginning. André Joseph Gallant uses the bivalve as a jumping of point to tell the story of a changing southeastern coast, the bounty within its waters, and what the future may hold for the area and its fishers.

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Produktbeschreibung
Oysters are a narrative food: in each shuck and slurp, an eater tastes the place where the animal was raised. But that's just the beginning. André Joseph Gallant uses the bivalve as a jumping of point to tell the story of a changing southeastern coast, the bounty within its waters, and what the future may hold for the area and its fishers.
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Autorenporträt
ANDRÉ JOSEPH GALLANT is an independent journalist whose writing has appeared in Oxford American, Gravy, Bitter Southerner, the Atlanta Journal-Constitution, Modern Farmer, Southern Cultures, Atlanta Magazine, and Civil Eats. He is the founding editor of Crop Stories, a literary journal exploring farm culture in the American South. He lives in Athens, Georgia.