Ochratoxicosis in white Leghorn cockerels: Beneficial effects of L-Car - Abidin, Zain;Khatoon, Aisha
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This book has been written in order to evaluate the beneficial effects of L-carnitine and vitamin E against ochratoxin A (OTA) induced alterations in white Leghorn cockerels. OTA is a potent mycotoxin being produced in stored feed as secondary fungal metabolites of toxigenic storage fungi while L-carnitine is a biological component being prolduced by several essential amino acids. It is being synthesized naturally within the body and has several beneficial effects within the body

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Produktbeschreibung
This book has been written in order to evaluate the beneficial effects of L-carnitine and vitamin E against ochratoxin A (OTA) induced alterations in white Leghorn cockerels. OTA is a potent mycotoxin being produced in stored feed as secondary fungal metabolites of toxigenic storage fungi while L-carnitine is a biological component being prolduced by several essential amino acids. It is being synthesized naturally within the body and has several beneficial effects within the body
Autorenporträt
Dr Zain ul Abidin completed his D.V.M in 2008 and M.Phil (Pathology) in 2011 from University of Agriculture Faisalabad, one of the most prestigious universities of Pakistan. His field of specialization is Toxicology and Toxicopathology. He is serving as Senior Veterinary Officer at Veterinary Research Institute Lahore Cantt Pakistan