This book provides an in-depth look at methods to detect storage deterioration of corn and wheat. The author, Gloria Miral Bautista, draws on her extensive research to provide insights into the causes and effects of storage deterioration, as well as methods for detecting and preventing it. A valuable resource for agricultural professionals and anyone interested in food production and storage. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.