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Agricultural Economists in Early Twentieth-Century Italy describes how Italian agricultural economists collected information about the economy of Italy, between the Giolittian and the Fascist era. The book carefully describes three main forms of economic observation: enquiries, statistics, and farm surveys. For each of these forms of ob

Produktbeschreibung
Agricultural Economists in Early Twentieth-Century Italy describes how Italian agricultural economists collected information about the economy of Italy, between the Giolittian and the Fascist era. The book carefully describes three main forms of economic observation: enquiries, statistics, and farm surveys. For each of these forms of ob
Autorenporträt
Federico D'Onofrio, Ph.D Utrecht University, has held post-doctoral fellowships at the Department of Political Science, Yale University, and the Paris School of Economics.