
Broschiertes Buch
Softcover reprint of the original 1st ed. 1997
17. September 2011
Springer / Springer US / Springer, Berlin
978-1-4612-8433-8
eBook, PDF | 113,95 € |

Broschiertes Buch
Softcover reprint of the original 1st ed. 1996
26. September 2011
Springer / Springer US / Springer, Berlin
978-1-4612-8557-1

eBook, PDF
6. Dezember 2012
Springer US
Ähnliche Artikel

Gebundenes Buch
1997.
31. Mai 1997
Springer / Springer US / Springer, Berlin
978-0-7514-0424-1

Broschiertes Buch
Marketing and innovation
Softcover reprint of the original 1st ed. 1997
28. September 2011
Springer / Springer US / Springer, Berlin
978-1-4612-8424-6

Broschiertes Buch
1991
12. Dezember 2012
Springer / Springer US / Springer, Berlin
86011970,978-1-4615-6510-9


Gebundenes Buch
Synthesis, Characterization, and Applications. Volume 1
1984.
31. Oktober 1984
Springer / Springer US / Springer, Berlin
978-0-306-41670-5

Broschiertes Buch
1995
17. September 2011
Springer / Springer US / Springer, Berlin
978-1-4612-8521-2

Broschiertes Buch
technology, chemistry and microbiology
Softcover reprint of the original 1st ed. 1994
31. März 1994
Springer / Springer US / Springer, Berlin
978-0-412-45720-3

Broschiertes Buch
Production, Technology, and Human Nutrition
1991
21. Oktober 2012
Springer / Springer US / Springer, Berlin
978-1-4613-5845-9

Broschiertes Buch
17. November 2014
LAP Lambert Academic Publishing

Gebundenes Buch
Principles and Practice
2008
6. Dezember 2007
Springer / Springer New York / Springer, Berlin
11606697,978-0-387-71946-7
Ähnlichkeitssuche: Fact®Finder von OMIKRON