The Pharmacological Effects of Kappa Carrageenan in Dental Practice - Jasim, Aseel;Ibrahem Abdulla, Hajer;S.M.Al Nimer, Marwan
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Since carrageenan is mainly a food preservative, majority of studies evaluating the effect of carrageenan pays more attention on the intestinal cells (Reports of the Scientific Committee for Food, Thirty-fifth series,1996) and hardly on the oral cavity cells (Gheetha , 2012). Therefore, it is important to give focus on the effect of carrageenan on our oral cavity. This is due to the fact that, oral cavity is the start of the gastrointestinal tract and is formed by an array of cells and tissues that play vital function.

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Produktbeschreibung
Since carrageenan is mainly a food preservative, majority of studies evaluating the effect of carrageenan pays more attention on the intestinal cells (Reports of the Scientific Committee for Food, Thirty-fifth series,1996) and hardly on the oral cavity cells (Gheetha , 2012). Therefore, it is important to give focus on the effect of carrageenan on our oral cavity. This is due to the fact that, oral cavity is the start of the gastrointestinal tract and is formed by an array of cells and tissues that play vital function.
Autorenporträt
Dr. Aseel Jasim - Zahnmedizinische Ausbildung an der Universität Bagdad - 2000/01 zahnärztlicher Abschluss / G.P. Zahnarzt im Gesundheitsministerium (MOH) / Irak - Fachzahnarzt / orale Diagnose, Postgraduiertenausbildung in oraler Medizin an der Al Mustansirya Universität. - Promotionskandidat 2016/19, in Oralmedizin an der Universität Bagdad - Ratsmitglied der IAOR 2016/20.