All or Nothing - Schenker, Jesse
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A James Beard Rising Star semifinalist included in Zagat's "30 Hottest Chefs Under 30" and Forbes's "30 Under 30," acclaimed chef Jesse Schenker has rocketed to the top of the culinary world. But his epic rise masks a little-known past filled with demons and obsession, genius and mania. In this startling and down-to-earth memoir, he lays it all on the table for the first time, coming clean about his insatiable appetite for the extreme?which has led to his biggest triumphs and failures?and shares the shocking story of his turbulent life. All or Nothing is a candid exploration of the manic…mehr

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Produktbeschreibung
A James Beard Rising Star semifinalist included in Zagat's "30 Hottest Chefs Under 30" and Forbes's "30 Under 30," acclaimed chef Jesse Schenker has rocketed to the top of the culinary world. But his epic rise masks a little-known past filled with demons and obsession, genius and mania. In this startling and down-to-earth memoir, he lays it all on the table for the first time, coming clean about his insatiable appetite for the extreme?which has led to his biggest triumphs and failures?and shares the shocking story of his turbulent life. All or Nothing is a candid exploration of the manic culture of some of the world's most celebrated kitchens. A drug-fueled, anxiety-ridden epic, it reads like a rollicking rock-and-roll memoir?with amazing food.
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Autorenporträt
Jesse Schenker is executive chef and owner, with his wife, Lindsay, of The Gander and Recette in New York City. He was named one of the Best New Chefs by New York magazine, and beat Chef Geoffrey Zakarian in an Iron Chef America battle. He lives in New York City with his wife and two children.