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A collection of vibrant, healthy recipes from one of North America's most popular public markets, Vancouver's Granville Island.

Produktbeschreibung
A collection of vibrant, healthy recipes from one of North America's most popular public markets, Vancouver's Granville Island.
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Autorenporträt
Judie Glick was one of Granville Island Public Market's first merchants when it opened in 1979, as co-owner of the Fraser Valley Juice and Salad Bar. She was co-author of the original Granville Island Market Cookbook in 1985 and has been writing about food since 1968. Carol Jensson was one of Granville Island Public Market's first merchants when it opened in 1979, as owner of the Blue Parrot coffee bar. Carol is now a food stylist for Vancouver's film and photography industry.