Food Allergy - Maleki J. Soheila
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The newest Legionella volume is a summary of the most current research and investigation in the field. Originally presented in Chicago at the 6th international Conference on Legionella, the contributions included are written by experts and cover all aspects of this organism. Legionella: State of the Art 30 Years after Its Recognition is a comprehensive reference source, offering 131 chapters that are divided into four general subject areas for easy use. The four sections cover clinical and diagnostic information, epidemiology, basic microbiology and pathogenesis, and environmental detection…mehr

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The newest Legionella volume is a summary of the most current research and investigation in the field. Originally presented in Chicago at the 6th international Conference on Legionella, the contributions included are written by experts and cover all aspects of this organism. Legionella: State of the Art 30 Years after Its Recognition is a comprehensive reference source, offering 131 chapters that are divided into four general subject areas for easy use. The four sections cover clinical and diagnostic information, epidemiology, basic microbiology and pathogenesis, and environmental detection and control. All chapters are appropriately referenced and incorporate both extensive reviews and smaller research reports.
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