Marjory Houlihan

Tripe

• Broschiertes Buch

Produktbeschreibung

Tripe has a long and glorious history as a staple of working-class diet in Lancashire and northern England.

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Produktdetails

• Verlag: Marion Boyars Publishers
• Seitenzahl: 144
• Erscheinungstermin: 9. Oktober 2011
• Englisch
• Abmessung: 185mm x 139mm x 17mm
• Gewicht: 231g
• ISBN-13: 9781903018811
• ISBN-10: 1903018811
• Artikelnr.: 33554128

Autorenporträt

This brief yet elegantly designed book reprints Houlihan's 1988 history of the Lancashire tripe trade, together with Roy Shipperbottom's essay on the "Decline of Tripe” and a 1987 piece by Lynda Brown on "Elder: 'A Good Udder to Dinner'” (the quote is from Pepys). Houlihan was inspired by a conversation with a neighbour: "When I were a girl, mi mother kept a trip shop up Halliwell, an that's summat y'never see these days.”