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From an Israeli-American cook who is passionate about building family through food comes a vibrant new collection of more than 40 recipes for Rosh Hashana and Yom Kippur. Michal Levison shares bold takes on traditional fare, as well as inventive new dishes that will become hallmarks of your holiday table. Influenced by her childhood in Israel as well as her travels throughout the world, Michal connects cultural traditions with contemporary aesthetics and flavors. Classics rest comfortably between modern, spice-driven dishes. You'll find plenty of tips, tricks and insights that will inspire you…mehr

Produktbeschreibung
From an Israeli-American cook who is passionate about building family through food comes a vibrant new collection of more than 40 recipes for Rosh Hashana and Yom Kippur. Michal Levison shares bold takes on traditional fare, as well as inventive new dishes that will become hallmarks of your holiday table. Influenced by her childhood in Israel as well as her travels throughout the world, Michal connects cultural traditions with contemporary aesthetics and flavors. Classics rest comfortably between modern, spice-driven dishes. You'll find plenty of tips, tricks and insights that will inspire you to jump into the kitchen. You don't need to be Jewish to enjoy this cookbook. This is a wonderful resource for the fall months, full of simple, fresh and delicious meals that work well for everyone in the family.
Autorenporträt
Michal Levison is dedicated to building family through food. She is passionate about bringing people back into the kitchen where they can share stories, learn and have fun. Born in Israel but living in the US, her cooking reflects the bold flavors of her homeland and the countries she has visited in her travels. Michal teaches cooking workshops and is equally at home in the kitchen, at the piano and on a trapeze. She loves to have fun and constantly looks for new challenges.