Miles Irving

The Forager Handbook

A Guide to the Edible Plants of Britain

• Gebundenes Buch

Produktbeschreibung

At any time, in any place, food is there for the taking - if only we knew how and where to look. Many of these plants - nettles, dandelions, fat hen, sorrel - grow so profusely they are considered a nuisance. Foraging was something our ancestors did instinctively - this book truly connects us with our past and our future.

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Produktdetails

• Verlag: Ebury Press / Random House UK
• Artikelnr. des Verlages: 591030
• Seitenzahl: 416
• Erscheinungstermin: 2. Juli 2009
• Englisch
• Abmessung: 254mm x 195mm x 35mm
• Gewicht: 1266g
• ISBN-13: 9780091913632
• ISBN-10: 0091913632
• Artikelnr.: 24425562

Autorenporträt

Miles Irving has been seeking out and selling foraged produce for over 10 years. Among the top British restauranteurs who sell the fruit, vegetables and herbs Miles delivers to their doors are Jamie Oliver, Richard Corrigan, Mark Hix, Sam and Sam Clark. Miles lives near Canterbury and has his own company, Forager.

Rezensionen

Nature lovers and foodies alike will be overjoyed by this. Combining recipes and folklore, it's a great book for our time. The Independent On Sunday