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Continuing our partnership with the Yellowstone franchise, The Official Yellowstone Bar Book lets fans drink like a Dutton—whether that’s a Dutton from 1883, 1923, or the flagship show. With drinks straight from and inspired by all three hit series, this cocktail book comes complete with easy-to-follow recipes, images of the drinks and from the shows, and additional insights every fan will enjoy.

Produktbeschreibung
Continuing our partnership with the Yellowstone franchise, The Official Yellowstone Bar Book lets fans drink like a Dutton—whether that’s a Dutton from 1883, 1923, or the flagship show. With drinks straight from and inspired by all three hit series, this cocktail book comes complete with easy-to-follow recipes, images of the drinks and from the shows, and additional insights every fan will enjoy.
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Autorenporträt
Lex Taylor is the author of Grill Fire, was the winner of Esquire’s "The Next Great Burger," and has been featured on Chopped and Beat Bobby Flay. Lex specializes in traditional cooking techniques such as smoking, curing, pickling, and pastries. Combining his love of food, history, and popular culture, Lex is known to improvise amazing recipes for popular television series, including his favorite Bridgerton.