Soybean Protein-Based Materials - Liu, Dagang; Tian, Huafeng; Chen, Yun; Wang, Niangui
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Soybean Protein-Based Materials: Science and Applications gives a presents the structure, properties and modification of soy protein and its application in materials science. The book reviews the research history of soy protein, covers the latest developments in the field, and considers future directions. It gives the reader a grounding in the theory and technology of polymer chemistry, physics and material science needed to understand soy protein. Seven chapters offer a new vision of soy protein outside its traditional niche within food science, relating it to adhesives, plastics, fiber, and biomaterials among other advanced functional materials.…mehr

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Produktbeschreibung
Soybean Protein-Based Materials: Science and Applications gives a presents the structure, properties and modification of soy protein and its application in materials science. The book reviews the research history of soy protein, covers the latest developments in the field, and considers future directions. It gives the reader a grounding in the theory and technology of polymer chemistry, physics and material science needed to understand soy protein. Seven chapters offer a new vision of soy protein outside its traditional niche within food science, relating it to adhesives, plastics, fiber, and biomaterials among other advanced functional materials.
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Autorenporträt
Dagang Liu is a Professor in the Department of Chemistry at Nanjing University of Information Science and Technology in China. His research focuses on natural polymer based functional nano-materials, and he has published numerous articles and chapters in the field.