Andere Kunden interessierten sich auch für
![Factors affecting on heavy metals and (PCBs) in milk and milk products]( "Factors affecting on heavy metals and (PCBs) in milk and milk products")
Factors affecting on heavy metals and (PCBs) in milk and milk products32,99 €![Effect of Heavy Metals on the Environment in Enyigba Ikwo LGA Ebonyi]( "Effect of Heavy Metals on the Environment in Enyigba Ikwo LGA Ebonyi")
Effect of Heavy Metals on the Environment in Enyigba Ikwo LGA Ebonyi36,99 €![Heavy metals and phytoremediation via Eucalypt plantation]( "Heavy metals and phytoremediation via Eucalypt plantation")
Heavy metals and phytoremediation via Eucalypt plantation36,99 €![Heavy metals in Fish and Water: A Case Study of Orogodo River]( "Heavy metals in Fish and Water: A Case Study of Orogodo River")
Heavy metals in Fish and Water: A Case Study of Orogodo River23,99 €![Heavy metals in salt marsh sediments and macrophytes from Bangladesh]( "Heavy metals in salt marsh sediments and macrophytes from Bangladesh")
Heavy metals in salt marsh sediments and macrophytes from Bangladesh26,99 €![Heavy Metals in Leafy Vegetables Grown in Sitakunda, Bangladesh]( "Heavy Metals in Leafy Vegetables Grown in Sitakunda, Bangladesh")
Heavy Metals in Leafy Vegetables Grown in Sitakunda, Bangladesh26,99 €![Heavy Metals in the Soils of Georgia]( "Heavy Metals in the Soils of Georgia")
Heavy Metals in the Soils of Georgia29,99 €
This book present the work that the study of extraction and analysis of heavy metals in fruit and vegetables by ICP MS. In the present study the concentrations of nine different heavy metals were determined in fruit and vegetable samples such as Grape, Pomegranate, Banana, Guava, Spinach and Onion which were freshly harvested in Pune region. Heavy metals were extracted from fruits and vegetables using Microwave digestion method and heavy metal concentrations were analyzed by using inductively coupled plasma mass spectrometry (ICP MS). The concentrations of As; Cd; Fe; Ni; Pb; Zn; Cr; Cu and Hg detected in samples. These values were lower than those recommended by FSSAI and WHO joint limits except Spinach (Cu 5.10) and Banana (Pb 0.26, As 1.5).