From the gifted chef and Episcopalian priest Robert F. Capon comes "one of the funniest, wisest, and most unorthodox cookbooks ever written." -( New York Times )
Writing with a light and easy style that belies his gusto for food and for life, Father Capon has produced a wholly delightful book that is filled with the wisdom of a man in harmony with himself, his world, and, as 'The Supper of the Lamb' amply demonstrates, with his table.

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Produktbeschreibung

From the gifted chef and Episcopalian priest Robert F. Capon comes "one of the funniest, wisest, and most unorthodox cookbooks ever written." -(New York Times)

Writing with a light and easy style that belies his gusto for food and for life, Father Capon has produced a wholly delightful book that is filled with the wisdom of a man in harmony with himself, his world, and, as 'The Supper of the Lamb' amply demonstrates, with his table.

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Produktdetails

Produktdetails
Verlag: Farrar, Straus and Giroux
Seitenzahl: 288
Erscheinungstermin: 1. Oktober 1989
Englisch
ISBN-13: 9781429931380
Artikelnr.: 39936157

Produktdetails

Verlag: Farrar, Straus and Giroux
Seitenzahl: 288
Erscheinungstermin: 1. Oktober 1989
Englisch
ISBN-13: 9781429931380
Artikelnr.: 39936157

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The Supper of the Lamb (eBook, ePUB)

A Culinary Reflection

The Supper of the Lamb (eBook, ePUB)

A Culinary Reflection

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