Rachel E Black

Porta Palazzo

The Anthropology of an Italian Market

• Broschiertes Buch

Produktbeschreibung

Rachel E. Black is Assistant Professor and Academic Coordinator of the Gastronomy Program at Boston University. She is the editor of Alcohol in Popular Culture: An Encyclopedia. Carlo Petrini is the founder of the Slow Food Movement and the University of Gastronomic Sciences in Pollenzo, Italy. His books include Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair.

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Produktdetails

• Verlag: University of Pennsylvania Press
• Seitenzahl: 232
• Erscheinungstermin: 17. Oktober 2014
• Englisch
• Abmessung: 226mm x 152mm x 18mm
• Gewicht: 318g
• ISBN-13: 9780812223156
• ISBN-10: 0812223152
• Artikelnr.: 40919533

Autorenporträt

Rachel E. Black. Foreword by Carlo Petrini

Inhaltsangabe

Foreword
—Carlo Petrini
Introduction: Going to Market
Chapter 1. The Market as a Field
Chapter 2. The Evolution of a Market
Chapter 3. A Neighborhood, a Square, and a Market
Chapter 4. Fare la spesa: Shopping, Morality, and Anxiety at the Market
Chapter 5. Il Ventre di Torino: Migration and Food
Chapter 6. Kumalé: Ethnogastronomic Tourism
Chapter 7. Nostrano: The Farmers' Market, Local Food, and Place
Conclusion: La Piazza—City, Public Space, and Sociability
Afterword: Porta Palazzo Market and Urban Renewal
Notes
Bibliography
Index
Acknowledgments