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  • Format: ePub

This book is a literal dream come true for Kate and Rebecca Lund, Delish Sisters Café owners and now full-time bespoke caterers. It is the story of their food journey over the years as well as an ode to wholesome, fresh and balanced living, with a healthy dollop of indulgence thrown in! Their vision for the cookbook has been to capture the picturesque, lush KwaZulu-Natal North Coast of South Africa, as well as to share some of their favourite seasonal dishes from their time at the café and in catering. It is jam-packed with easy-to-make recipes, helpful tips and gorgeous photographs. Delish…mehr

  • Geräte: eReader
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  • Größe: 237.95MB
Produktbeschreibung
This book is a literal dream come true for Kate and Rebecca Lund, Delish Sisters Café owners and now full-time bespoke caterers. It is the story of their food journey over the years as well as an ode to wholesome, fresh and balanced living, with a healthy dollop of indulgence thrown in! Their vision for the cookbook has been to capture the picturesque, lush KwaZulu-Natal North Coast of South Africa, as well as to share some of their favourite seasonal dishes from their time at the café and in catering. It is jam-packed with easy-to-make recipes, helpful tips and gorgeous photographs. Delish Sisters - Tasty Food Made With Love has something for everyone, even if only as a beautiful space holder on a bookshelf or coffee table.

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Autorenporträt
Kate and Rebecca Lund are an upbeat red-lipstick-and-sneaker-wearing sister duo who are out to change the way that people think about food. From a very young age they loved to be in the kitchen, cooking, baking and trying out new things. They were encouraged by a loving mum whose passion for food and cooking certainly rubbed off on them and inspired them to be constantly growing, innovating and experimenting with food ... and so began the food journey of The Delish Sisters. The buzzing Durban and Umhlanga food market scene was the perfect way to start. They then moved on to catering and started up a little restaurant, which soon developed into a bigger, more industrial kitchen. Their main focus now is the catering side of the business and they have a healthy, growing and loyal customer base.