Florida's First Big League Baseball Players: A Narrative History - Singletary, Wes
27,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in über 4 Wochen
payback
14 °P sammeln
  • Gebundenes Buch

In recent years, Florida s playgrounds have produced an abundance of exceptional professional baseball players: Alex Rodriguez, Gary Sheffield, Luis Gonzales and Tino Martinez, to name only a few. Before 1950, however, only twenty-six Florida boys made it to the pros got their shot in the big leagues. Players like Tampa s Al Lopez, a Hall of Fame member and baseball s first Hispanic manager, and Pensacola native Russ Scarritt, who set the Boston Red Sox record for most triples in a season his rookie year, blazed a trail that has opened the door for many of today s baseball superstars. Florida…mehr

Andere Kunden interessierten sich auch für
Produktbeschreibung
In recent years, Florida s playgrounds have produced an abundance of exceptional professional baseball players: Alex Rodriguez, Gary Sheffield, Luis Gonzales and Tino Martinez, to name only a few. Before 1950, however, only twenty-six Florida boys made it to the pros got their shot in the big leagues. Players like Tampa s Al Lopez, a Hall of Fame member and baseball s first Hispanic manager, and Pensacola native Russ Scarritt, who set the Boston Red Sox record for most triples in a season his rookie year, blazed a trail that has opened the door for many of today s baseball superstars. Florida s First Big League Baseball Players, by baseball historian and enthusiast Wes Singletary, is a narrative journey into the early days of baseball in Florida before 1950. When this project was undertaken only eight of the original twenty-six players were still living. Written from hours of interviews and presented in a narrative form that is engaging and informative, this collection allows the reader to journey back to a time when the game was more innocent and the heart of the men playing, a little bigger."
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.