In this book, the reader will find all the basic information regarding blood. The authors have worked hard to make the information easy to understand for the average, non-specialized reader. The book is in seven chapters, the first of which is a historical overview of blood transfusions, and the other six chapters deal with all aspects related to blood transfusions. With blood, they are: "Blood and circulatory system, blood types, factor "R" which is known as RH, methods of preserving blood, conditions for donating blood, and finally cases that require blood and plasma transfusion." The book's interest is in blood transfusion operations, and the book opens with them due to their extreme importance. The book also concludes with a chapter on blood donation operations. In recent decades (perhaps more than a hundred years ago), blood transfusion has become an effective tool in the hands of doctors and surgeons after overcoming the difficulties that were in the way. The most important of this process is the formation of a blood clot and the presence of different types of red blood cells in humans.
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