Broschiertes Buch
High Performance Liquid Chromatographic analysis of mutated and non mutated strains of test fungal species
2011
VDM Verlag Dr. Müller
Broschiertes Buch
Tissue culture, a tool for genetic modification
2011
VDM Verlag Dr. Müller
Broschiertes Buch
Invertase production on Carrot and Potato peels through Aspergillus Spp.
Aufl.
22. Februar 2012
LAP Lambert Academic Publishing
Broschiertes Buch
Coriolous Versicolor, laccase biosynthesis, shake flask study, fermentation
22. Mai 2015
LAP Lambert Academic Publishing
Broschiertes Buch
30. September 2014
LAP Lambert Academic Publishing
Ähnliche Artikel
Broschiertes Buch
Fermentative production of Cephalosporin from Acremonium chrysogenum ATCC 3568 (Cephalosporium acremonium W 532553)
2012
LAP Lambert Academic Publishing
Broschiertes Buch
An Interdisciplinary Approach
1. Oktober 2018
Academic Press / Elsevier Science & Technology
C2017-0-02340-6
Broschiertes Buch
Use with selected foodstuffs as regards to quality and safety
2010
VDM Verlag Dr. Müller
Broschiertes Buch
-amylase Production
2011
VDM Verlag Dr. Müller
Broschiertes Buch
Characterizing the Cooperative Swarming Motility Behavior of an Isolated Paenibacillus Species
2010
VDM Verlag Dr. Müller
Broschiertes Buch
Role and significance in food
2009
VDM Verlag Dr. Müller
Broschiertes Buch
The cases of children with diarrhoea attending Hiwot Fana Hospital in Harar, Eastern Ethiopia
2011
VDM Verlag Dr. Müller
23,99 €
Versandfertig in 6-10 Tagen
Broschiertes Buch
5. Juni 2013
LAP Lambert Academic Publishing
Broschiertes Buch
Approaches to understand the role of aflatoxin genes in aflatoxin biosynthesis
Aufl.
2012
LAP Lambert Academic Publishing
Broschiertes Buch
An experimental approach for biotechnological production of cellulases by A. niger in solid state fermentation
Aufl.
12. Juli 2012
LAP Lambert Academic Publishing
Ähnlichkeitssuche: Fact®Finder von OMIKRON
