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Fluoride is a chemical element that has shown to cause significant effects on human health through drinking water and other food matrixes. The different form of fluoride exposures are of importance and have shown to affect the body's fluoride content and thus increasing the risks of fluoride prone diseases. The excessive fluoride concentrations in drinking water can cause endemic dental and skeletal fluorosis. This book will provide a good input and quality of information which will be used by scholars, health regulatory and water authorities to monitor national water sources as well as other…mehr

Produktbeschreibung
Fluoride is a chemical element that has shown to cause significant effects on human health through drinking water and other food matrixes. The different form of fluoride exposures are of importance and have shown to affect the body's fluoride content and thus increasing the risks of fluoride prone diseases. The excessive fluoride concentrations in drinking water can cause endemic dental and skeletal fluorosis. This book will provide a good input and quality of information which will be used by scholars, health regulatory and water authorities to monitor national water sources as well as other international professionals who involve in water supply, treatment, and management to understand the fluoride status in different water sources.
Autorenporträt
Alemu, Z.A.: currently he is working for the Ethiopian Public Health Institute as an associate researcher and conducting environmental research activities with colleagues. He has also a laboratory and research experience in Agricultural Research Institutes for more than three years and he Studied Applied Chemistry at Hawassa University, Ethiopia.