Bridget Jones

Gebundenes Buch

How to Cook

From First Basics to Kitchen Master

Beschreibung

new edition: The easy-to-use beginner cook's guide to techniques with recipes to try them out: fry, bake, poach, casserole, steam and roast a fabulous range of 140 tasty dishes, with 800 step-by-step photographs

Autor

Bridget Jones has written over 50 books, contributed to many more, and acted as consultant on a number of major titles. Bridget is a qualified fitness instructor and uses her skills to help people achieve optimum health and understand the profound benefits of eating well.

Produktdetails

• Verlag: Anness Publishing
• Seitenzahl: 256
• Erscheinungstermin: 2. Januar 2019
• Englisch
• Abmessung: 269mm x 208mm x 28mm
• Gewicht: 1302g
• ISBN-13: 9780754834571
• ISBN-10: 0754834573
• Artikelnr.: 52905638