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In this accessible, photographic guide for the beginner forager, professional mushroom hunter Frank Hyman teaches how to definitively identify 29 of the most readily available, edible mushrooms.

Produktbeschreibung
In this accessible, photographic guide for the beginner forager, professional mushroom hunter Frank Hyman teaches how to definitively identify 29 of the most readily available, edible mushrooms.
Autorenporträt
Frank Hyman is a professional mushroom hunter, certified to sell wild mushrooms to the public. He teaches workshops across the country on mushroom foraging and identification and has written about mushroom foraging for publications such as Paleo magazine, Hobby Farms, and Modern Farmer. He is a member of the North American Mycological Association, lives in Durham, North Carolina, and forages everywhere he travels.