The competitive effect of weeds on the yield of forage corn - Boutaiba Benklaouz, Mohammed
39,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in 1-2 Wochen
payback
20 °P sammeln
  • Broschiertes Buch

Weed scientists, agronomists and farmers recognize that weeds are an important constraint in crop production. The mode of action or nuisance ranges from zero to infinity, from destructive parasitic species or deadly species by their toxins, to competitive species simply present and sharing. Faced with this situation, and considering the extent of yield losses, it becomes imperative to intensify and improve the means of weed control. This is the context of our work, which consists in evaluating the yield losses in relation to two levels of weed infestation and in relation to different doses of…mehr

Andere Kunden interessierten sich auch für
Produktbeschreibung
Weed scientists, agronomists and farmers recognize that weeds are an important constraint in crop production. The mode of action or nuisance ranges from zero to infinity, from destructive parasitic species or deadly species by their toxins, to competitive species simply present and sharing. Faced with this situation, and considering the extent of yield losses, it becomes imperative to intensify and improve the means of weed control. This is the context of our work, which consists in evaluating the yield losses in relation to two levels of weed infestation and in relation to different doses of nitrogen and water. For this study in the field and in a situation of bispecific competition (weed - crop), we used for the experimental protocol, a plot naturally infested by weeds.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Nació en 1985 en Mostaganem, donde estudió ciencias agronómicas especializadas en protección de plantas entre 2007 y 2012 en la Universidad Abdelhamid Ibn Badis de Mostaganem y preparó una tesis en el campo de la ciencia de las malas hierbas bajo la dirección del Sr. F. HAOUARA con el fin de obtener su diploma de Ingeniero de Estado en ciencias agronómicas.