Your Kitchen's Magic Wand (eBook, ePUB)
Getting the Most Out of Your Handheld Immersion Blender
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Recipes that expand the indispensable features of the immersion blender beyond soups and smoothies saving time, cleanup, and effort. Your Kitchen's Magic Wandconsists of sixty+ recipes for all kinds of dishes that are made considerably easier with the use of an immersion blender, in terms of convenience, time-saving, and cleanup. The book takes the immersion blender out of the smoothie and soup closet and into the mainstream, with a wide range of appetizers, cocktails, salads, pastas, entrees, side dishes and desserts, in addition to some wonderful soups and smoothies-all made easier and fast...
Recipes that expand the indispensable features of the immersion blender beyond soups and smoothies saving time, cleanup, and effort.
Your Kitchen's Magic Wandconsists of sixty+ recipes for all kinds of dishes that are made considerably easier with the use of an immersion blender, in terms of convenience, time-saving, and cleanup. The book takes the immersion blender out of the smoothie and soup closet and into the mainstream, with a wide range of appetizers, cocktails, salads, pastas, entrees, side dishes and desserts, in addition to some wonderful soups and smoothies-all made easier and faster because they're made with an immersion blender at a crucial point in the recipe. Recipes include:
Penne with Green Peppercorn Cream Sauce
Veal Saffron Meatloaf
Beef Tenderloin Steaks Stuffed with Brie in a Cranberry Balsamic Reduction
Asparagus with Mayonnaise Verte
Peach-Orange Pudding
Your Kitchen's Magic Wandconsists of sixty+ recipes for all kinds of dishes that are made considerably easier with the use of an immersion blender, in terms of convenience, time-saving, and cleanup. The book takes the immersion blender out of the smoothie and soup closet and into the mainstream, with a wide range of appetizers, cocktails, salads, pastas, entrees, side dishes and desserts, in addition to some wonderful soups and smoothies-all made easier and faster because they're made with an immersion blender at a crucial point in the recipe. Recipes include:
Penne with Green Peppercorn Cream Sauce
Veal Saffron Meatloaf
Beef Tenderloin Steaks Stuffed with Brie in a Cranberry Balsamic Reduction
Asparagus with Mayonnaise Verte
Peach-Orange Pudding
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