26,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in 1-2 Wochen
payback
13 °P sammeln
  • Broschiertes Buch

Vegetables crops are important constituents of agriculture and nutritional security due to their short duration, nutritional richness, high yield, economic viability and ability to generate on-farm and off-farm employment. Cucumis sativus L., commonly known as cucumber, is vegetable plant belonging to the family cucurbitaceae. It has medicinal value, as used as an anti-inflammatory, analgesic, antioxidant. It contains wide variety of minerals and biologically active compounds known as phytochemicals such as alkanoids, flavonoids, tannins, phlabotannins, steroids. Cucumber fruit is the chief…mehr

Produktbeschreibung
Vegetables crops are important constituents of agriculture and nutritional security due to their short duration, nutritional richness, high yield, economic viability and ability to generate on-farm and off-farm employment. Cucumis sativus L., commonly known as cucumber, is vegetable plant belonging to the family cucurbitaceae. It has medicinal value, as used as an anti-inflammatory, analgesic, antioxidant. It contains wide variety of minerals and biologically active compounds known as phytochemicals such as alkanoids, flavonoids, tannins, phlabotannins, steroids. Cucumber fruit is the chief ingredient of cosmetic industries as its juice contained silicon, ascorbic acid and caffeic acid help in reduces skin irritation, swelling, arrest certain age-associated degenerative changes and improve health, hair and skin complexion. Gibberellic acid (GA3) is a plant growth hormone (C19H22O6) that regulates seed germination, stem elongation, leaf expansion, fruit development, flowering and mineral uptake, enzyme activity, sugar synthesis and shelf life in plants. Potassium is a key nutrient for improving productivity of crops and show significant relationship in vegetable quality attributes.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Dr. PRIYANKA PAL Ph.D BOTANY; MSC BOTANY; PGD in Floriculture Meine Forschung befasst sich mit der Pflanzenphysiologie und der Untersuchung der "Wirkung von Pflanzenwachstumsregulatoren und Mineralstoffen auf das Wachstum, die Physiologie und die Produktion von Nutzpflanzen. Die vorliegende Arbeit zeigt, dass die alleinige und kombinierte Anwendung von GA3 und K auf Wachstum und Produktion von Gemüsepflanzen.